Enjoy Pizza For Breakfast!
INGREDIENTS
1 cup of finely diced
cauliflower
¾ cup egg whites
½ cup ground oats
½ small tomato
Oregano & salt to taste
DIRECTIONS
Add about ¼ cup water to cauliflower – use steam-friendly container and cook for about 5 minutes at medium power until soft. Mix cooked cauliflower, ground oats, eggs & oregano/salt in bowl. Heat skillet to medium heat, grease with pam, then add egg mixture and bring to medium-low heat, placing lid on top to trap steam. Wait about 4-5 minutes then flip mixture and cook until firm. Remove from heat and top with sliced tomato plus a seasoning of choice.
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